Professional Cooking, Second Edition – Hardcover By Gisslen, Wayne – GOOD
USD 8.51 USD
Specifications
| Brand | Unbranded |
| ISBN | 9780471838487 |
| Subject Area | Cooking |
| Item Length | 11.2 in |
| Publication Year | 1989 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 1.8 in |
| Author | Wayne Gisslen |
| Item Weight | 80.2 Oz |
| Item Width | 8.9 in |
| Number Of Pages | 848 Pages |
What stands out about this unbranded textbook is the straightforward problem sets.
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